We strive to be aware of our environmental impact and aim to reduce it as much as possible.


The meat and fishing industries are some of the industries with the most massive environmental and climate impact and in order to reduce our own climate impact and support the transition to a more plant-based diet for the world all representation that we pay for, internally or externally, should at the minimum be lacto-ovo-vegetarian and preferably entirely plant-based.


We will always first consider if travel can be avoided entirely and the result acheived through an online collaborative platform or video call. If physical travel is necesary we will choose the method with less environmental impact and prefer collective transports and trains whenever feasible.